Name: HOW TO COOK BACON WRAPPED ASPARAGUS
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 1 red onion; 6 garlic cloves; 250 g mushroom; 100 g leeks; 3 pkt bacon; 1 normal onion; 500 g asparagus; 500 g potatoes; 1 tsp salt; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp chili flakes; 1 tsp paprika powder; 1 tsp white pepper; 4 tbsp olive oil (extra virgin); 1 tsp lemon juice; 20 g fresh or dried parsley (curly leaf)

HOW TO COOK BACON WRAPPED ASPARAGUS

If you looking for someting to cook or the best side dish recipe then bacon wrapped asparagus with mushroom sauce is the best option for you. It is easy, unique, delicious and budget friendly recipe.

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Prep Time 15

Cook Time 1

Total Time 1 15

Course Appetizer, Side Dish

Servings 3

Ingredients

1 red onion
6 garlic cloves
250 g mushroom
100 g leeks
3 pkt bacon
1 normal onion
500 g asparagus
500 g potatoes
1 tsp salt
1 tsp garlic powder
1 tsp onion powder
1 tsp chili flakes
1 tsp paprika powder
1 tsp white pepper
4 tbsp olive oil extra virgin
1 tsp lemon juice

GARNISH

20 g fresh or dried parsley curly leaf

Instructions

First cut the hard part of the asparagus at the end because it is not so easy to eat.
Rince the asparagus and pat them dry
It is also posible to the steam the asparagus just for one minute prior to cooking
Open the the pakets of bacon pat dry the asparagus and start wrapping the asparagus with bacon one at a time until you complete the entire task
These vegetables would taste so good and come out very juicy and tender when we fry them
You can either fry or grill them in the oven or airfryer
If you dont eat bacon use chicken breast thinly slaced by useing the same procedure
Heat the pan and start to gently cook the asparagus over low heat to ensure even cooking, or consider steaming them prior to wrapping
Cook without oil because the bacon vill render its fat.
Keep on turning them until you achieve a beautiful brown colour.
After cooking the asparagus transfer them on a flat plate and evenly distribute
the sauted vegetables on top
This recipe is tasty, full of flovor, fast and easy also afordable
The asparagus are juicy the bacon crispy and delicious
The ASPARAGUS can be accompanied by mashed potatoes, with mushroom sauce
then garnish with finely chopped curly leaf parsley or dill
Thinking or what to cook this recipe is perfect for dinner side dish or appetizer together with mashed potatoes with mushroom sauce will keep you full

STIRFRY GRAVY

Chop the onions, garlic, leeks with mushroom
Heat 1 tbsp olive oil in the pan
Stirfry the onions together with garlic until you achieve a golden brown
colour then incorperate the chopped leeks which will bring out an awesome taste
Continue to stir for a minute then add in 1 tsp of lemon fresh juice
Add in the mushroom after 1 minute
For taste add in your desired seasonings i have added in paprika powder, chili flakes, onion and garlic powder, oregano with a pinch of black pepper
The combination of these seasoning will bring out a good taste to the gravy.
To let the seaonings infuse into the vegetables incorporate 2 tbsp of water to loosen the sause
As soon as all the water in the gravy has evapourated then the sause is ready for consumption.

Notes

Keyword #healthyfood, jestinas kitchen

HOW TO COOK BACON WRAPPED ASPARAGUS